Red Yeast Rice is a unique natural product that's been used in Asian traditional medical systems since approximately 800 A.D. It is produced by the fermentation of red yeast (Monascus purpureus) with white rice. NOW Red Yeast Rice is carefully produced to avoid the presence of citrinin, a sometimes toxic by-product of the fermentation process. This product is further enhanced with the addition of CoQ10 to support healthy cardiovascular and immune system function, Milk Thistle Extract to support healthy liver function, and Alpha Lipoic Acid to provide antioxidant support.
Take 2 Vcaps one to two times daily with food.
Serving Size: 2 Vcaps Servings per Container:60
|Ingredients||Amount per Serving||% Daily Value|
|Organic Red Yeast Rice (Monascus purpureus)||1.2 g (1,200 mg)*|
|Milk Thistle (Silybum marianum) Standardized Extract (min. 80% Silymarin)||210 mg*|
|Alpha Lipoic Acid||100 mg*|
|CoQ10 (Coenzyme Q10) (as Ubiquinone)||60 mg*|
|* Percent Daily Values are based on 2,000 calorie diet.|
|† Daily Value not established|
Other Ingredients: Cellulose (capsule), Silica, Stearic Acid (vegetable source) and Magnesium Stearate (vegetable source). Contains soy derivative. Vegetarian/Vegan Product.
Contains no: sugar, salt, wheat, gluten, corn, milk, egg, shellfish or preservatives.
NOW uses Red Yeast Rice that is produced entirely in the USA.
Do Not Eat Freshness Packet. Keep in Bottle.
Warning: Do not use if you are pregnant, may become pregnant, or are breast feeding, because using this product may harm the fetus. Individuals with liver disease or those currently taking statins or other medications should consult with a health practitioner prior to use.