Slippery Elm (ulmus fulva) also known as Red Elm, Moose Elm or Indian Elm, is a small tree native to North America. It has been a part of traditional herbal medicine for over 100 years, and was used by both Native Americans and early settlers as a survival food during lean times. Look for this and other fine NOW products at health food stores nationwide.
Stir 1 teaspoon into 1 cup of water and simmer for several minutes. Let cool, add honey and sip or gargle, several times a day.
Slippery Elm Powder can be used as a tea by boiling 1 pint of water and adding 1 oz. Powder, stirring constantly. Drink 6 oz. three to four times a day.
Serving Size: 1 Teaspoon (1.5 g) Servings per Container: 76
|Ingredients||Amount per Serving||% Daily Value|
|Total Carbohydrate||1.2 g||<1%|
|Slippery Elm Powder||1.5 g||†|
|* Percent Daily Values are based on 2,000 calorie diet.|
|† Daily Value not established|
Other Ingredients: None